When To Use Paper Cupcake Molds
Muffins and cupcakes are the small versions of cake. Moreover, these are perfect foodstuff for your kid’s tiffin. There are diverse flavors and designs of cupcakes. A freshly bakes cupcake with coffee is an ideal evening snack. The cafeterias and the food joints offer a variety of cupcakes and muffins. You can even customize these as per your taste. We usually use aluminum foils or parchment papers in case of cake baking. There are cupcake pan liners or muffin papers for these smaller variants. These are readily available in the markets and online sites. However, these papers are colorful, and there is crease all over the paper. There are separate cupcake molds available for the perfect shape. Paper Cupcake help the bakers to take them off the pan easily.
The fundamentals of using the paper cupcakes are:
Choose The Right Paper Cupcake
There are various types and styles of cupcake liners in the market. Choose a non-greasy one, to avoid fading. Moreover, many bakers complain about the fading of the liners after baking. Buy the liners keeping in mind the color of your cupcake. It is always preferable to choose a contrasting color liner to enhance the look. However, a quality paper comes out of the mold easily after the bake. The cheap varieties fade off and stick to the mold. This will affect the look and the design of your cupcake. Always keep extra liners in case you damage the previous liner. The presentation matters the most in the case of desserts. The availability of extra cupcake liners will also help you in future baking.
Placing Of The Cupcake Liners In The Baking Pan
You should place the cupcake liners in the baking pan correctly. Moreover, grease the pan mold with butter or oil to avoid sticking. Place the liners in the greasy pan. Pour the batter in these liners, and allow it to settle down completely. However, in many cases, the cupcake doesn’t settle properly. It should cover all the creases of the paper for the perfect look. Use a sharp-pointed thing to spread the batter in the liners. Depending upon the color of the mixture, select the liner for the tray. You should leave at least 2 centimeters gap in the liner. The cupcake rises in the oven, and this space will ensure the correct shape.
Decoration of The Paper Cupcake
Never decorate the cupcakes on the tray itself. Moreover, take out the cupcake with the liners on a plate. Let the cakes or muffins cool down completely. A hot texture melts the icing on the cupcakes. Therefore, let them cool at room temperature and prepare the frosting. Choose the nozzle for your cupcake decoration. You can add sprinkles, syrups, fruit slices, colors, etc. to add to the look. You can even decorate the cupcakes only with the liner and a Choco-chip. The cupcake is now the canvas of the baker, and they can decorate it.