Pasta is the ideal option for morning or evening meals. Moreover, you can also serve pasta in the parties and get-togethers. Pasta is a simple Italian dish and is the favorite of the young generations. You can add several ingredients to it as per your taste. These are versatile foodstuff, which goes well with almost everything. Some prefer only pasta; some love it with a piece of bread. The chefs come up with several popular Vegan Pasta Recipes. Pasta is mostly of wheat or other grains. They offer a load of carbohydrates with it. However, the veggies and sauces add minerals and fat content of the diet.
Some of the most popular vegan pasta recipes are:
The Creamy Tomato Garlic Pasta Is One Of The Popular Vegan Pasta Recipes
This is a pasta dish rich in dairy products. Moreover, this is a creamy and comforting dish for the children. You should roast the cherry tomatoes with olive oil, salt, and pepper. Boil the whole wheat pasta with salt. Chop the shallots, garlic cloves, and few veggies. However, broccoli and bell peppers are a perfect combination of the dish. In the pan, add the garlic and the shallots. The flour, cheese, and the almond milk are next to the pan. You can add the salt and pepper as per your taste. Turn it into a thick mixture and add the pasta to it. Serve this dish with roasted tomatoes, herbs, and chili flakes.
Cauliflower Mac And Cheese Is Another Amongst The Popular Vegan Pasta Recipes
The cauliflower and cheese lover will surely love this pasta recipe. Cut the cauliflower florets into small pieces for the recipe. Moreover, you need heavy cream, cheese, cream, cheese, mustard, and pepper. Cheddar and Monterey Jack cheese both are essential for the texture. Boil the cauliflower pieces for 10-12 minutes and drain them. In a pan, add the dairy items and stir to get the perfect texture. Moreover, add the boiled pasta and oregano to the pan. Serve this hot, to get the cheesy bite.
This is a perfect low-fat carb-salad for the family on a summer day. Moreover, you can add on as many vegetables in this. A colorful salad will surely enhance your cravings. Blanch the peas, broccoli, carrots, beans, and cabbage. However, chop garlic, parsley, shallots, basil for the seasoning. Boil the pasta, and then season it with olive oil and the herbs. Mix the veggies and the pasta, and add salt and pepper to it. You can also add on lime juice and pomegranate to this salad.
The Lemon Sauce With Asparagus
This is an ideal vegan and gluten-free meal for the family. Moreover, the lime and the cheese offer a creamy and tangy taste. The chefs add on tofu for the creamy sauce. You can add pumpkin seeds and cauliflower in this dish. You should toss the asparagus strands in butter, salt, and pepper for the meal.